INGREDIENTS. INNOVATION. INSIGHT.
Every two years, Intrafood brings together around 1,200 professionals from the food industry across the Benelux for a compact, clearly structured and content-driven trade event.
The focus is entirely on ingredients, product development and knowledge sharing.
1. Focus & Specialisation
- Full focus on ingredients, raw materials, additives, processing aids, semi-finished products and related services
- Targeted at professionals in R&D, product development, procurement, quality, marketing and executive management within the food industry and nutraceutical sector
- 100% professional offering and visitor profile
2. Intensive, in-depth conversations
- Intrafood facilitates meaningful discussions around concrete challenges, ideas and projects
- Exhibitors share their expertise and often provide creative, on-the-spot solutions
- The relatively compact and welcoming trade fair concept, combined with complimentary catering, creates the ideal environment for high-quality, content-driven interactions
3. High-quality & inspiring seminars
- A seminar programme offering scientific depth and market insights
- Curated by the Scientific Committee, led by Prof. Dr. Ir. Koen Dewettinck (Ghent University), in collaboration with ie-net Food Community
- Covering key topics such as sustainable food, AI in product development, and consumer trends
30 SEPTEMBER & 
